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WNIT's Trevor Fowler interviewed Mike Moyer, Director of the Wine & Viticulture Technology program, for their Education Counts Michiana series:

"Wine is not just crushed grapes, nor just an alcoholic beverage. That's what professors at �黨�ǿ�mv's school of Wine and Viticulture hope to instill in their students, as they learn the art of wine making. People may not realize it, but wine contributes to the Michiana area's economy, and communities. Students are taught about that, and how our area's wine sets us apart from other wine capitals."

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